![]() ![]() That means you can get your local bread and milk in one stop. Skyland Farm sells a variety of local items including produce, meats, dairy and bread! You can find Henhouse Bakery items at Skyland, as well as Southers Oaks dairy products. They use high-quality, local ingredients! You can find some of their products at local farmers markets and Skyland Farm. Just give them a call to see if they have some sourdough starter to share.īreads, rolls, pastries plus catered foods is what you’ll find at HenHouse Baking & Catering. That means you can make your own sourdough bread at home. Great Harvest Bread is also where I got my sourdough starter. In addition to their delicious specialty breads, though, Great Harvest Bread also offers sourdough loaves, various whole wheat loaves and a lot more. ![]() It’s basically a dessert breakfast disguised as a slice of bread. My all-time favorite Great Harvest Bread is the blueberry cream cheese bread. Places to Buy Fresh Bread Near Greenville, SC Great Harvest Bread 10+ Free Things to Do in Hendersonville, NC. ![]() Indoor Places to Play for Babies and Toddlers.Things to Do With Your Baby in Greenville.Things to Do When Visiting Greenville, SC.Fully Furnished Rental Homes Near Greenville, SC.Princess & Dress-Up Parties in Spartanburg.Party Room and Shelter Rentals in Spartanburg.Princess & Dress Up Parties in Greenville.Play Venues Birthday Parties in Greenville.Horse & Farm Birthday Parties in Greenville.Kid-Friendly Restaurants (Not Fast Food).Free Things to Do on a Date or Without the Kids.Free Things to Do in Downtown Greenville.Indoor Things to Do in Spartanburg County.Indoor Things to Do in Greenville County.South Carolina’s Most Beautiful Natural Places.Beyond spelt and rye, we of course buy a lot of local wheat and have also been experimenting with other local organic grains such as Einkorn. The Vollkornbrot is a traditional German Rye Sourdough that also includes local golden flax seeds & sunflower seeds give it a try if you’re looking to reduce your gluten. Our Honey Spelt Bread is made with 100% whole grain organic local spelt. All of our wholegrain spelt, rye and whole wheat is passionately grown Stutzman's in Millersburg. We're also extremely fortunate to have dedicated and skilled organic grain growers right here in Ohio. All of our sourdough breads in the bakery are made with 100% organic flour (with the exception of our durum and semolina flour for our sesame bread special on Wednesdays). ![]() We use a variety of grains and flours for our products. Larger breads, like rye breads and sourdough miches, require a "softer" oven heat and come later in the baking cycle. Managing the oven temperature and the dough readiness for baking is a daily practice and art. Think of it like a battery we charge up with fire. The order of baking is mostly determined by what temperature a certain bread bakes best at: breads that can tolerate the highest temperature - like focaccia, flatbreads, pretzels and baguettes - go first. In the morning, we rake out any ash and sweep/mop the oven thoroughly so it's clean and ready for the bread baking to begin.īaking in a wood fired oven also means we "bake on the curve." Since there's no fire in the oven during baking, we use the stored heat in the oven's masonry to bake our breads. It is during this time that we sometimes do pizza (yay for multitasking). Once we reach our desired core temperature in the oven, we burn the coals down to ashes and seal up the oven for the night to allow the heat to equalize throughout the oven mass. Each night before baking, we build a fire in the oven and maintain it for several hours or more to thoroughly saturate the oven's masonry. ![]()
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